4 tips for business to ensure ethical,
slavery-free supply chains
Alongside moral issues
of unscrupulous supply chains, the reputational damage to a company can be
difficult to shake. Here's how to prevent contracting with a criminal
'Trash fish', used in the fishmeal fed to
prawns, and trawled for by enslaved workers, is unloaded at Songkhla port,
Thailand. Photograph: Chris Kelly for the Guardian
Slave labour should be
consigned to the history books. Yet the globalisation of supply chains and the
relentless downward pressure on prices means that exploitation of the
vulnerable still exists.
The Guardian's revelations that
the Thai fish industry – and in particular the supply of prawns to UK supermarkets –
has been implicated in the use of slave labour is the latest scandal to have
rocked public perception of our food system. The resulting inquests,
investigations and questions in Parliament show there are still more surprises
to be found in the supply chains that end on our plates.
Alongside the moral
concerns, food companies also have their reputations to consider. Once a
product becomes marred with the taint of slavery, the exploitation of a
vulnerable group (such as Bangladeshi garment workers) or a lack of welfare
provisions for animals (such as battery chickens), it is difficult to shake
off.
In a globalised world,
being certain that your supply
chain is free from suppliers that operate in breach of the law
is increasingly complex. The reality is that an end producer may not know who
its subcontractors are or what practices they employ. Even where a direct
contractual relationship exists, it can be difficult to ensure applicable
standards are complied with. So, how can you ensure you aren't contracting with
a criminal?
While most
organisations would not seek an unethical and damaging supplier, below are some
tips to ensure you are proactively researching, reviewing and revising your
supply chain.
1. Research
Carry out due
diligence or incorporate HACCP (Hazard Analysis Critical Control Point)
assessment principles into the entire supply chain, exploring risks and
vulnerabilities and how these can be best protected against. These checks are
usually designed to identify hazards (such as deterioration) and lessen the
risk of these occurring (such as checks on temperature control) within the
production and distribution chain, but can and should be applied more broadly.
Particular care should
be observed if suppliers are located in high-risk jurisdictions or connected
with sectors particularly vulnerable to exploitation, such as China, as
evidenced in the melamine in milk crisis. When assessing the
jurisdictions you operate in, consider what the reporting, regulatory or
licensing obligations of that country are, and whether your company requires a
higher standard. Investigate whether those standards are being met, rather than
relying on regulation alone – as seen in the Bangladesh tragedy where certain
obligatory workplace permits were not obtained.
2. Review
Perform an audit of
supply contracts and, if necessary, gradually vary supply terms to improve
provisions, commitments and standards by inserting specific clauses and
conditions to be adhered to. You need to investigate what confirmation you
receive from suppliers, that their specific reporting, regulatory or licensing
obligations are adhered to, and confirm your role in supporting this process.
Is this just a box ticking confirmation, or are copies of underlying audits or
licences provided?
Lengthier supply
chains require consistent standards of investigation and auditing at all
levels. A greater degree of micro-management for the key contracts may be
required, such as written reports and face-to-face or virtual meetings with
suppliers.
3. Revise
Environmental,
political or market conditions regularly change and, when they do, companies
need to be keenly aware of the pressures suppliers may be under and what the
resulting risks are likely to be. This can range from a harvest being adversely
affected by weather conditions to contamination increasing consumer demand for
an alternative food. It could be argued thatthe horsemeat scandal, for example, was caused
in part by the cheaper prices of a similar commodity and the low risk of
detection.
Purchasing
arrangements need to be regularly compared to the market rate, and if they are
significantly below this, the knock-on effects to suppliers should be
investigated. At the very top of an organisation, support needs to be provided
throughout the costly and complex process of investigations and audits.
Transparency will be rewarded in the long run, and there shouldn't be a fear of
sharing the negatives as well as the positives.
4. Going beyond the bare minimum
While over the next
five years it is expected that additional reporting requirements and
procurement rules will be introduced, the law generally imposes no duty on a
company to prevent a third party from causing damage to another. This means
that currently, the scrutiny of the actions of your supplier, beyond what they
are contracted with you to supply, are in the realms of corporate social responsibility.
Going above and beyond
the basic rules, truly interrogating your supply chain, pre-empting cumbersome
legislation and taking voluntary action should be the target of any
forward-thinking brand. The positive outcomes of good corporate etiquette and
responsibility can be seen in the success of organisations such as Innocent,
Green & Black's and Ella's Kitchen.
Not all organisations
can carry the Fairtrade logo, but they should be aware of the dangers of
failing to effectively research, review and revise their practices.
Reputational damage can be mitigated by a strong supply chain that has buy-in
at all levels – and, while auditing and contract management may seem costly and
intrusive, it will provide your organisation with much needed cover from a
hugely expensive and damaging scandal.
The recent exposé of
the fishing industry should come as a warning that shocking practices can
unwittingly occur under a brand's name. Companies should take note and be
diligent in ensuring we don't see such revelations again.
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